| Common Name | Thiophanate Methyl 50%
| Chemical Name | Thiophanate Methyl Dimethyl (1, 2-phenylene) bis-(iminocarbonothioyl)-bis-carbamate | Application and Disease Control | Curative, preventive, systemic fungicide to be used for control of diseases such as downy mildew, pythium, fusarium blight, smut botrytis, anthracnose etc. Suitable for fruits, vegetables, field crops and ornamentals. | |
Crop | Pest | Dose Rate | Safety Interval | |
|
Veg-Tomatoe-egg plant-cucumber-melon-pepper-carrot-peanut-onion | Powdery mildew-blight anthracnose. | 1-1.25 ltr/ha. | 14-21 days | |
|
Field Crops: Wheat-barley alfaalfa-sorghum | Rust-powdery mildew-smut-fusarium spp. | 80-100 ml/100 lit | 28 days | |
|
Fruit trees: Grape-citrus-banana-pome fruits | Gammosis-rot-powdery mildew. | 70-100 ml/100 lts. | 28 days | |
|
Ornamental | Powdery mildew-rust blight. | 60-100 ml/100 lit. of water. | - |
| Toxicity | LD50 >7500 mg/kg
| Precaution | Closely follow the instructions and guidelines given on the product label for safe usage and safe handling | Registration in KSA | 19-93-2302 | |